Sesame Chicken

Just catching up on posts - this one is easy and yummy. Laurel wouldn't eat it - too many "seeds" on it - but I had to agree with her.

Sesame Chicken

Two things:

1. Double the sauce recipe - I wanted some to spoon over my rice and, as is, there isn't enough.
2. You have to cook your chicken in small batches. I did mine in three or four. You want it nicely browned, and if you crowd the pan, it's just a steamy, gluey mess.